Holiday Shop 2007: Hot List: Bath & Spa:: More aroma of fresh-baked cinnamon rolls bursts from this three-in-one product 26ptnrid%3D164%26ptnrdata%3D302287%26type%3Dlistsettings&lc=1033&cb=r%3Dhttp:%2F http://shopping.msn.com/results/shp/?collID=4271,ptnrid=164,ptnrdata=302287HOME | Cinnamon Rolls (servings 12 @ 2.5 ecc 13 protein each)
Cinnamon Filling and topping
4 T. butter
1 cup powdered erythritol
1/4 cup polyD
1/4 cup not/Sugar
2/3 cup equivilent splenda (16 drops sweetzfree)
1/4 cup warm water
2 1/2 t. cinnamon
wisk to combine
powdered erythritol, not/Sugar, cinnamon, and polyD
add warm water and wisk until creamy and smooth.....(no lumps)
add butter and wisk until combined and creamy.
add sweetzfree and wisk 1 last time until smooth and creamy
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Rolls
* 1/2 cup bottled spring water
* 1/2 cup warm CC milk
* 2 large eggs
* 2 Tbsp. butter
* 1/2 Tsp. salt
* 1/8 cup wheat protein isolate 8000
* 1 3/8 cup Carbquik Amazon.com: Customer Reviews: The Low-Carb Comfort Food Cookbook:: I Own 5 Other LC Cookbooks - This One WINS! hardly wait to try the Cinnamon Rolls, Chocolate Chip Cookies, Elegant Biscuits http://www.amazon.com/review/product/0471267570HOME | Desserts [Archive] - Atkins Diet:: Variation of DieselBuds Lovely Yummy LC Cheesecake. Meringues. Oatmeal Jam Bars Cinnamon Rolls. Pumpkin Treat - Induction Friendly. Induction Legal Cookie http://www.atkinsdietbulletinboard.com/forums/archive/f-26.htmlHOME |
* 1 1/8 cup + 3/4 cup wheat protein isolate 5000
* 1/8 cup Resistant Wheat Starch 70 Thanksgiving And Low Carbers [Archive] - WeightLossBanter:: [Archive] Thanksgiving And Low Carbers Low Carbohydrate Diets No dinner or cinnamon rolls though. LC since 28 Sept. 03. http://dragonfen.com/diet http://www.weightlossbanter.net/archive/index.php/t-5767.htmlHOME |
* 1 Tbls. not/Sugar
* 1/4 Tsp. splenda quick pack
* 2 Tsp. baking powder
* 1 Tsp. sugar
* 1 packet rapid rise yeast
Combine all the dry ingredient in a glass mixing bowl except 3/4 cup wheat protein isolate 5000.
Then put the wet ingredients in an electric mixing bowl.
With the paddle, mix the wet for about 1 minute on low then add the dry mixing till well combined.
Change the paddle for the dough hook and knead with the hook for 8 to 10 min adding the 3/4 cup wheat protein isolate 5000 as needed to make a rollable dough.
Then turned the dough onto a dusted countertop and roll out to a 10 x 12 rectangle.
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With a basting brush coat the dough with cinnamon filling to 1/2 inch from edge.
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Roll into a log sealing seam and ends.
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Cut log into 12 pieces and place in a greased 9 x 13 baking dish. The Daily WD: Hungry Girl:: Who wants hot, sticky cinnamon rolls?!? Before you raise your hand, listen to this. have felt a little let down if LC merely tossed each entrée on a pile http://dailywd.womansday.com/blog/lisa_hungry_girl_lillien/index.htmlHOME | Johnson Soy Candles| Highly Fragrant | Clean Burning | Hand Poured |Soy :: Iced Cinnamon Rolls 14 oz Scented Soy Jar Candle. 10-IC-16 10-LC-03. Lime Cooler 3 oz Scented Soy Melt. 10-LS-14. Loving Spell 14 oz Scented Soy Jar Candle http://www.johnsoncandles.com/pindex.aspHOME |
Cover and let rise for 1 to 2 hours in a warm draft free place till rolls double in size.
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Preheat oven to 375 degrees.
Bake 20 to 25 mins or until golden sticky brown.
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Let cool for 5 to 10 min and baste with cinnamon topping.
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Kevin--coupl'a questions--what is the volume of the splenda quick packs? ( haven't seen them in my supermarket yet) is the 1/4 tsp your recipe calls for a whole; half; quarter of the pack?
and what is the difference between the wheat protein isolate 8000/5000 I have some I bought years ago ( form lo carber .com in the old days)but don't know how it compares with what your recipes call for
thanks in advance!
One quick pack is equal to 1 cup sweetener and measures out to 1 tsp and is 3.3 carbs. So in this recipe that is equal to 1/4 cup and 1/4 of a pack.
As far as the Wheat protein isolate goes: 8000 is used for strength/chewiness and the 5000 is for improved volume. Also 8000 is very similar to VWG with more protein in it and less carbs.
HTH
ohhh - now I've got to go internet shopping ... all those "nice to have" optional ingredients have become "must have" ;)
OH KEVIN! YOU ARE SOOOOOOOOOOO FUN! THANKS FOR SHARING!!! :D
Cinnamon Rolls AND PIZZA all in ONE DAY!!!....oh, MY!!!!....
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Kevin--coupl'a questions--what is the volume of the splenda quick packs? ( haven't seen them in my supermarket yet) is the 1/4 tsp your recipe calls for a whole; half; quarter of the pack?
and what is the difference between the wheat protein isolate 8000/5000 I have some I bought years ago ( form lo carber .com in the old days)but don't know how it compares with what your recipes call for
thanks in advance!
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